tag:blogger.com,1999:blog-3411670939093474721.post1647693195294540456..comments2024-01-30T22:32:03.272-08:00Comments on LittleOwlCrunchyMomma: Recipe: Cultured Cranberry SauceAnonymoushttp://www.blogger.com/profile/08161676459208780084noreply@blogger.comBlogger15125tag:blogger.com,1999:blog-3411670939093474721.post-6724485009368441212014-11-07T07:20:21.535-08:002014-11-07T07:20:21.535-08:00We seriously need more probiotics in our diet so t...We seriously need more probiotics in our diet so this looks like a great way of doing so. Thanks!Anonymoushttps://www.blogger.com/profile/15743054344782414495noreply@blogger.comtag:blogger.com,1999:blog-3411670939093474721.post-38221239962195849162014-11-07T03:07:43.667-08:002014-11-07T03:07:43.667-08:00I love home cooked cranberry sauce! The store bou...I love home cooked cranberry sauce! The store bought can of gelatinous stuff...not so much. Pinned this recipe to my "Good for you" recipe board for Thanksgiving. Thanks!Sharonhttps://www.blogger.com/profile/10330008208876840127noreply@blogger.comtag:blogger.com,1999:blog-3411670939093474721.post-84092093717375447532014-11-06T23:15:43.540-08:002014-11-06T23:15:43.540-08:00Pumpkin pie spice!? Really! I'm going to have ...Pumpkin pie spice!? Really! I'm going to have to try that. Kris @ Attainable Sustainablehttp://www.attainable-sustainable.net/noreply@blogger.comtag:blogger.com,1999:blog-3411670939093474721.post-23525786942110540872014-11-06T22:17:53.179-08:002014-11-06T22:17:53.179-08:00Looks fabulous. Looks fabulous. About the bookhttps://www.blogger.com/profile/04411111522044827736noreply@blogger.comtag:blogger.com,1999:blog-3411670939093474721.post-5845057585198511302014-11-06T17:45:00.329-08:002014-11-06T17:45:00.329-08:00What a great idea!What a great idea!Kimhttps://www.blogger.com/profile/11485570310550871974noreply@blogger.comtag:blogger.com,1999:blog-3411670939093474721.post-14851941779121295742014-11-06T16:37:47.946-08:002014-11-06T16:37:47.946-08:00This looks so good. I used to love to make my own...This looks so good. I used to love to make my own cranberry sauce. Sadly, I can't find fresh (or frozen) cranberries here in Spain ever. :(<br />It's the one thing my honorary Thanksgiving dinner lacks each year.Tracyhttp://thethingswellmake.comnoreply@blogger.comtag:blogger.com,1999:blog-3411670939093474721.post-45691164956334390452014-11-06T14:58:33.692-08:002014-11-06T14:58:33.692-08:00I have never tried a cultured cranberry sauce befo...I have never tried a cultured cranberry sauce before! Sounds amazing!the organic kitchenhttps://www.blogger.com/profile/11215665397797906418noreply@blogger.comtag:blogger.com,1999:blog-3411670939093474721.post-31897787480537400052014-11-06T14:19:17.399-08:002014-11-06T14:19:17.399-08:00This is awesome! I never thought of cultured cranb...This is awesome! I never thought of cultured cranberry sauce before. I love homemade cranberry sauce, it's one of my favorite sides. I make mine with similar ingredients, but with cherries and apples included. Emily @ Recipes to Nourishhttp://www.recipestonourish.comnoreply@blogger.comtag:blogger.com,1999:blog-3411670939093474721.post-49659337511638344242014-11-06T13:51:35.055-08:002014-11-06T13:51:35.055-08:00I love lacto-fermented cranberry sauce! Never goin...I love lacto-fermented cranberry sauce! Never going back-- it's so good! I like to use a whole orange (peel and all) in mine.bath salts,roses,liteature and harry potter addicthttps://www.blogger.com/profile/04470917156669441109noreply@blogger.comtag:blogger.com,1999:blog-3411670939093474721.post-83556339874092555482014-11-06T12:07:51.445-08:002014-11-06T12:07:51.445-08:00Yum, perfect timing! Thanksgiving planning here! Yum, perfect timing! Thanksgiving planning here! Rachel @ day2day joyshttps://www.blogger.com/profile/16212737411857081818noreply@blogger.comtag:blogger.com,1999:blog-3411670939093474721.post-34106176119770848032013-12-11T15:33:48.418-08:002013-12-11T15:33:48.418-08:00I believe it could. I haven't personally tried...I believe it could. I haven't personally tried that, but with most things fermented that call for whey you can leave the whey out if you use a bit more salt. I also might let it ferment longer as whey is a starter. <br /><br />Good luck! Let me know how it turns out. :)Anonymoushttps://www.blogger.com/profile/08161676459208780084noreply@blogger.comtag:blogger.com,1999:blog-3411670939093474721.post-31760402798852050982013-12-11T13:49:18.846-08:002013-12-11T13:49:18.846-08:00Can it be made without whey?Can it be made without whey?Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-3411670939093474721.post-27817178534648114152013-11-30T07:53:51.504-08:002013-11-30T07:53:51.504-08:00Fresh cranberries are so beautiful. I bet this was...Fresh cranberries are so beautiful. I bet this was tasty. The collection of flavors and spices sound yummy. Anonymoushttps://www.blogger.com/profile/04598168762352136855noreply@blogger.comtag:blogger.com,1999:blog-3411670939093474721.post-23231104317037557482013-11-26T05:19:22.085-08:002013-11-26T05:19:22.085-08:00Admittedly, cultured things scare me. I hate sour ...Admittedly, cultured things scare me. I hate sour kraut. I hate things that smell rotten. But berries and cranberries are intriguing me. I may have to work up the courage for this one! Will pin it for later. Janinehttps://www.blogger.com/profile/16958220586467996780noreply@blogger.comtag:blogger.com,1999:blog-3411670939093474721.post-15186638687954466822013-11-23T13:04:55.783-08:002013-11-23T13:04:55.783-08:00Sounds good!Sounds good!Juliehttps://www.blogger.com/profile/00809302470041022914noreply@blogger.com